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Recipe with FRUCHTSTOFF

Raspberry Buttermilk Drink with Mint

FRUCHTSTOFF Raspberry colours and flavours this fresh buttermilk drink with its delicate fruitiness – a quick drink for in between.

⏱ Preparation 5 min · 2 servings

Raspberry Buttermilk Drink with Mint

Ingredients

  • 4 tbsp FRUCHTSTOFF Raspberry
  • 500 ml buttermilk
  • 1 small banana
  • 4 fresh mint leaves
  • Ice cubes as desired

Method

  1. Peel the banana and break it into rough chunks.
  2. Put the FRUCHTSTOFF Raspberry, buttermilk and banana into a blender jug.
  3. Wash the mint leaves, set two aside for garnishing and add the rest to the blender.
  4. Blend everything for about 30 seconds until creamy.
  5. Fill two glasses with ice cubes and pour the drink over them.
  6. Garnish with the reserved mint leaves and serve immediately.

Nutritional values per serving (approx.): 180 kcal · Fat 4 g · Carbohydrates 28 g · Protein 7 g

Tip: Without the banana, the drink will be thinner – simply blend in 1 tbsp of oats for a bit more body.

Fruit spread used: View FRUCHTSTOFF Raspberry in the shop →

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