Recipe with FRUCHTSTOFF

Hot Spiced Plum Drink with Cinnamon

FRUCHTSTOFF Plum lends this warm drink a fruity depth, and its sweetness pairs wonderfully with cinnamon and clove. A warming, alcohol-free drink for November.

⏱ Prep 10 min · Cook/bake time 5 min · Total 15 min · 2 servings

Ingredients

• 4 tbsp FRUCHTSTOFF Plum
• 500 ml apple juice
• 200 ml water
• 1 cinnamon stick
• 2 cloves
• 2 slices untreated orange
• 1 star anise

Method

1. Put the apple juice and water into a pot.
2. Add the cinnamon stick, cloves, star anise and orange slices.
3. Stir in FRUCHTSTOFF Plum and heat everything gently, without letting it boil.
4. Let it steep over gentle heat for about 5 minutes, so the spices can unfold their flavour.
5. Remove the spices and orange slices, or pour through a sieve.
6. Pour into two heatproof glasses or cups and serve warm.

Nutritional values per serving (approx.): 150 kcal · Fat 0 g · Carbohydrates 36 g · Protein 1 g

Tip: For a few more fruit pieces, skip straining the drink and simply enjoy it as is, giving it a stir.

Fruit spread used: View FRUCHTSTOFF Plum in the shop →

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