Recipe with honey
Roasted honey almonds
Sweet, crunchy honey almonds – just like at the Christmas market, easily made at home.
⏱ Prep 5 min · Cook/bake time 10 min · Total 15 min · 1 bowl
Ingredients
- 200 g almonds
- 3 tbsp acacia honey
- 1 tbsp water
- 1 pinch of cinnamon
- 1 pinch of salt
Method
- Toast the almonds in a pan without fat.
- Add the honey and water and caramelise, stirring.
- Mix with cinnamon and salt and leave to cool on baking paper.
Nutrition per 100 g (approx.): 483 kcal · Fat 35 g · Carbohydrates 25 g · Protein 15 g
Honey used: Acacia honey in the SUMMSTOFF shop. Not sure which variety suits you? To the honey guide →