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Recipe with honey

Heather Honey Apple and Cheese Skewers

The strong, tangy heather honey from SUMMSTOFF stands up well to spicy cheese and adds an autumnal note to crisp apple.

⏱ Prep 15 min · 4 servings

Heather Honey Apple and Cheese Skewers

Ingredients

  • 200 g spicy mountain cheese
  • 2 firm apples
  • 1 tbsp lemon juice
  • 2 tbsp heather honey from SUMMSTOFF
  • 50 g walnut kernels
  • a little fresh thyme
  • coarse salt

Method

  1. Cut the cheese into cubes of about 2 cm.
  2. Core the apples and cut into bite-sized cubes as well, drizzling with lemon juice to stop them turning brown.
  3. Roughly chop the walnuts and briefly toast in a dry pan.
  4. Thread cheese and apple alternately onto small wooden skewers.
  5. Arrange the skewers on a plate and drizzle with the heather honey.
  6. Sprinkle with toasted walnuts, a little thyme and a pinch of coarse salt and serve straight away.

Nutritional values per serving (approx.): 352 kcal · Fat 24 g · Carbohydrates 18 g · Protein 16 g

Tip: As heather honey is jelly-like, stir it briefly with a spoon first so that it spreads more easily.

Honey used: View heather honey in the shop →

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