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Recipe with honey

Oven-Baked Honey Mustard Salmon

Juicy salmon with a honey and mustard glaze – out of the oven in just over 20 minutes.

⏱ Prep 10 min · Cook/bake time 15 min · Total 25 min · 2 servings

Oven-Baked Honey Mustard Salmon

Ingredients

  • 2 salmon fillets
  • 2 tbsp acacia honey
  • 1 tbsp medium-hot mustard
  • 1 tsp soy sauce
  • 1 splash of lemon juice
  • Salt and pepper

Method

  1. Preheat the oven to 200 degrees.
  2. Stir the honey, mustard, soy sauce and lemon juice together.
  3. Season the salmon fillets with salt and pepper and brush with the glaze.
  4. Bake for 12–15 minutes until the salmon is just cooked and still glossy.

Nutritional values per serving (approx.): 375 kcal · Fat 20 g · Carbohydrates 18 g · Protein 31 g

Honey used: View acacia honey in the shop →

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